Refreshing Iced Coffee (Printable)
Cool down with smooth, bold coffee over ice, lightly sweetened and topped with milk or cream.
# What You'll Need:
→ Coffee
01 - 2 cups freshly brewed strong coffee, cooled
→ Sweetener
02 - 2 tablespoons sugar or simple syrup
→ Dairy
03 - 1/2 cup milk, half-and-half, or plant-based milk
→ Garnish & Extras
04 - Ice cubes
05 - Whipped cream (optional)
06 - Cocoa powder or ground cinnamon (optional)
# How to Make It:
01 - Brew 2 cups of strong coffee using your preferred method. Let cool to room temperature or chill in the refrigerator.
02 - Fill two tall glasses with ice cubes.
03 - Pour 1 cup of cooled coffee into each glass.
04 - Stir in 1 tablespoon of sugar or simple syrup per glass, adjusting sweetness to taste.
05 - Add 1/4 cup of milk or dairy alternative to each glass. Stir gently to combine.
06 - Top with whipped cream and a sprinkle of cocoa powder or cinnamon if desired. Serve immediately.
# Expert Suggestions:
01 -
- Its ready in five minutes flat when you need instant relief from summer heat
- You can customize everything from sweetness to milk type for your perfect cup
02 -
- Hot coffee poured directly over ice will melt too fast and dilute your drink noticeably
- Cold brew concentrate creates an entirely different flavor profile that's worth trying
03 -
- Brew your coffee the night before and store it in the fridge for effortless morning assembly
- Taste your milk choice first since some plant-based milks have stronger flavors than others