Baked Sweets

Layered pound cake, vanilla pudding, fresh berries and whipped cream for a festive red-white-and-blue trifle.

Soft cookies with fresh strawberries and zesty lemon topped with sweet glaze.

Buttery sugar cookies infused with fresh lemon zest and juice. Soft-baked, rolled in sugar, ready in 25 minutes.

Soft, citrusy cookies with fresh lemon zest and crunchy poppy seeds, finished with an optional tangy glaze.

Moist, zesty muffins infused with fresh lemon and poppy seed crunch—ideal for breakfast or afternoon tea.

Buttery oat crumble layers filled with fresh peaches and creamy vanilla filling. Perfect summery treat for sharing.

Buttery rounds filled with silky pistachio and white chocolate cream, finished with chopped pistachios for crunch.

Chewy oatmeal bars layered with a silky chocolate fudge filling, baked golden and ideal for snacking or dessert.

Vanilla cake soaked in warm berry syrup, topped with whipped cream and piled with fresh summer berries.