Golden garlicky eggplant rounds with a crunchy herb-Parmesan crust — quick Mediterranean starter or side.
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Golden garlicky eggplant rounds with a crunchy herb-Parmesan crust — quick Mediterranean starter or side.
Slow-cooked chicken thighs in a sweet-tangy pineapple and soy glaze, finished with ginger and sesame.
Tender chicken cutlets crusted with Romano and breadcrumbs, pan-fried until golden and served with lemon.
Oven-baked salmon with creamy garlic-dill sauce — elegant, tender, ready in under 30 minutes.
Marinated chicken with lime, chili and cilantro, grilled for a bright, smoky main; serves 4, gluten- and dairy-free.
Crispy fried chicken on fluffy buttermilk biscuits, finished with a spicy-sweet hot honey drizzle.
Juicy peaches, watermelon, cucumber, fresh herbs, feta, and pistachios brightened by honey-lime for a refreshing summer dish.
Moist pumpkin and banana muffins with warm spices and optional nuts or chocolate, ready in under 40 minutes.
Rich chocolate and peanut butter smoothie with frozen bananas and milk, ready in minutes for breakfast or a snack.