Browse all recipes from Recipes by Candice

Crispy chips topped with spiced beans, melted cheese and baked eggs, finished with fresh salsa and creamy avocado.

Crispy white fish strips coated in crushed corn chips, baked until golden and crunchy. A fun, kid-friendly twist on traditional fish fingers.

Bold fusion sandwich combining tangy kimchi with melted cheddar and mozzarella on golden sourdough bread.

Creamy rice porridge featuring shredded turkey, ginger, and garlic in a savory broth.

Tender beef and mushrooms in a rich, creamy sour cream sauce served over egg noodles.

Rich fudgy brownies infused with vibrant purple ube, combining classic chocolate with Filipino purple yam's unique nutty sweetness.

Aromatic fried rice with chicken, vegetables, and sliced egg omelette strips for a balanced Asian-inspired meal.

Fluffy biscuits loaded with savory Chinese sausage, scallions, and sesame seeds. These buttery, golden treats blend Eastern and Western flavors perfectly.

Savory ground beef with cashews and vegetables in Asian sauces, served in crisp lettuce cups.